The history of Los Pilares Miami goes back to a gastronomic tradition that is more than 60 years old with Italian and Argentine roots, which encompasses a diversity of flavors that range from classic cuisine to fusions that have nuances of other Latin American cultures.
With locations in Miami, United States and Buenos Aires, Argentina, Los Pilares is characterized by offering a menu that includes grilled specialties, fish, pasta, pizzas and a wide variety of drinks and cocktails.
Los Pilares Miami offers a unique experience in an environment that is characterized by its versatility, ideal for enjoying the most modest breakfast, a casual lunch and an elegant dinner.